This small peanut kernel blanching machine(also called decorticating machine) has advantage of compact structure, low noise and consumption, high efficiency and Decorticating ratio, simple operating and maintenance, which is ideal choice for small farmer and commercial line.
Work principle
The beginning of this line is from the roasted peanut kernel with red skin, through the elevator conveyor, material enter into the feeder, and distributed averagely by 3 tubes. Then the peanut kernel automatically enter into decorticating room which is composed of two sand rollers, Under the function of roll’s friction and rotoating, the red skin is taken away. The light red skin go down under the suction of air fan, it’s collected by the special apparatus. The blanching white peanut kernel fall down to the selecting conveyor.
The selecting conveyor is 12M length usually, it can be designed according customer’s requirement. On this conveyor, the workers select the un-blanched peanut and reprocess it again, and the unqualified peanut is also picked out. Finally the entire white peanut kernel is put through the vibrating separator to make the final clean, then go to pack.
Technical data:
Peanut blanching machine
Capacity: 600kg/hr
Power: 1.87kw*3 (380V+/-10V/50Hz)
Type of belt: A type 560 A type480
Blanching ratio: >90%
Crushing rate: <10%